Ring in the New Year in unparalleled style and sophistication at the incredible dining experiences planned at The St. Regis Bali Resort,Z to welcome 2016.
BONEKA – Curate a an extraordinary indulgence at Boneka, complete with the finest and most delightful extensive buffet menu where you can absorb the mystique of artisan-crafted interiors, complemented by a dynamic live jazz band and treat the little ones to a thoughtful kid’s corner complete with festive clowns. IDR 2,700,000 net per person.
KAYUPUTI – Savour Chef Agung Gede’s Asian-inspired haute cuisine flavours on the international degustation menu and spoil yourself on an epicurean journey of fine foods and wine pairing. IDR 4,300,000 net per person.