The Cashew Tree was inspired by a restaurant that three friends in Bali.
The Cashew Tree was just really charming. A little enclosed garden full of happy people. The kind of gem you can only find hidden away in a hot and exotic place far, far from home.
The perfectly ripe pulp so thick you had to use the straw to scoop it up. These were, of course deadly, so utterly refreshing after a long day in the sun and so deliciously sweet they went down all too easily.